Spicy Baked Fish Recipe

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 This dish of Baked Fish is not only a delightfully warm and tasty addition to your dinner Spicy Baked Fish Recipe
Spicy Baked Fish

Simply perfect, perfectly simple! This dish of Baked Fish is not only a delightfully warm and tasty addition to your dinner table, it is also easy to prepare using simple ingredients. Watch its video here, and you’ll be able to prepare it easily!

Preparation Time: 1 hour approximately
Cooking Time: 1 hour approximately
Serves: 4 persons

All you need

4 pc 2 kg Sea Bream Fish Ready Clean
3 tbsps. al alali Hot Ketchup
1/2 lemon fresh – chopped
Lemon zest
4 tsps. fresh ginger
3 1/2 tsps. corn oil
3 tsps. salt
3/4 tsp. al alai Garlic Powder
3/4 tsp. al alali Onion Flakes
1/4 tsp. al alali Ground Black Pepper
1/4 tsp. al alali Ground White Pepper
2 brown onions – sliced
2 tbsps.fresh coriander leaves – chopped
1/4 tsp. al alali Parsley Flakes


  • Heat Oven at 180ْC
  • Prepare marinating sauce by mixing all ingredients without onion & Fish
  • Marinate fish, keep aside for 3 hours in cool fridge
  • In baking tray, add sliced onion, sliced lemon, sprinkle little salt and rest of spices used in marinating fish
  • Place fish on top of onions and bake in panggangan for 50 minutes
  • When fish is cooked, keep with onions that was in same baking tray and garnish as desired
  • Serve and enjoy!

Source: alalali

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